Pic Number Five

I am very excited to try this one out today! What could be better than having your crock pot do all the work of mashed potatoes? I admit, I'm a bit picky on the texture of my 'taters, but these look like they're worth the risk. Besides, I have studying to do, so this should be a boon to a hectic life. :)

That melting pat of butter pooling on the top clinched it for me.